Ingredients
Method
Preparation
- Wash the apples well to remove any waxy residue.
- Slice the apples into thin rounds, slightly thicker than a quarter.
Assembly
- Arrange a single layer of apple slices on a plate.
- Drizzle half of the melted nut butter over the apples.
- Sprinkle the dairy-free chocolate chips evenly over the layer.
- Repeat the process with the remaining apples, nut butter, and chocolate chips.
- Serve immediately while the apples are still crisp.
Nutrition
Notes
Best enjoyed right away for maximum freshness. If storing, keep in an airtight container in the fridge for up to a day. Use a splash of lemon juice on apple slices to prevent browning.
